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Fermentation Workshop

Thursday, September 22, 2016
Ages 15-99 · Co-Ed
Rm. 159 Sublette BOCES 665 N. Tyler PinedaleWY  82941
Thursday, September 22, 2016
Ages 15-99 · Co-Ed
Rm. 159 Sublette BOCES 665 N. Tyler PinedaleWY  82941

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Fermentation Workshop

Sep 22 (Thursday)

5:30 PM - 8:00 PM

Ages 15-99

Rm. 159 Sublette BOCES

Starting at

$20.00

Meeting Dates

Sep 22, 2016

Each Thursday from 05:30 PM to 08:00 PM

About This Activity

Fermentation makes foods more nutritious, as well as delicious. Microscopic organisms – our ancestors and allies – transform food and extend its usefulness. Fermentation is found throughout human cultures. Hundreds of medical and scientific studies confirm what folklore has always known: Fermented foods help people stay healthy. Instructor: Jordan McCoy University of Wyoming Extension Will demonstrate this popular technique of preserving healthy food.

Organizer Info

  • Sublette Boces

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Map & Direction

Rm. 159 Sublette BOCES 665 N. Tyler PinedaleWY  82941
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