About This Activity
Get ready to turn your kitchen into a science lab! In this hands-on class, students will explore exciting science concepts using everyday ingredients and supplies found right at home. We’ll mix, fizz, freeze, and launch our way through experiments like making homemade ice cream, building an edible cell, creating model blood, launching kitchen rockets, and more. Along the way, we’ll learn about chemistry, biology, physics, and the scientific method—all while having a blast (sometimes literally!). Come curious, leave amazed! Instructor: Seema Khan With 18 years in the homeschooling game, I've gathered tricks from co-op adventures all over. Mom to three awesome boys, I totally get the home vs. classroom hustle. Originally from Pakistan, I spent my childhood soaking up the California sun, had a soulful stint in Oregon, and called Abu Dhabi home for a solid decade. All these spots left their mark, giving me a unique perspective. Planted myself in North Carolina for the past three years, but the learning party's far from over!
Discuss This Activity