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CIT - Santa Monica - Sweets and Savories (no class July 4)

Monday, June 30, 2014 - Thursday, July 3, 2014
First Presbyterian Church Kitchen 1220 Second Street Santa MonicaCA  90401
Monday, June 30, 2014 - Thursday, July 3, 2014
First Presbyterian Church Kitchen 1220 Second Street Santa MonicaCA  90401

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About This Activity

Kitchen Kid's CIT program provides the opportunity for teens to develop leadership and culinary skills. This program is ideal for high school students who love helping younger kids and being in the kitchen. Being a Kitchen Kid CIT is fun and rewarding. Special roles include assisting culinary coaches with mini lessons at the start of each day, prepping ingredients, providing support to the younger chefs, supervising clean up, creating extra recipes throughout the week, organizing the farmer’s market day, and leading their own small group at the end of the week. Class Description for campers: This week is all about scrumptious treats enjoyed at bakeries, cafes, bistros, and ice cream shops. Fluffy sweets and delectable savories may include carrot cake, fruit tarts with minty vanilla ice cream, farmer’s market summer salads, cold sesame noodles, roasted vegetable paninis, homemade quiche, calzones, chocolate chip French toast, minestrone soup, baguettes, cookies, and more! Throughout the week kids will safely learn kitchen fundamentals, palate development, and culinary techniques. Hours: 8:45am - 12:30pm *No camp on July 4th (cost is prorated) Location: First Presbyterian Church 1220 Second Street Santa Monica, CA 90401

Organizer Info

  • Kitchen Kid

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First Presbyterian Church Kitchen 1220 Second Street Santa MonicaCA  90401
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