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Food Explorers
Desserts Around the WorldGet ready for a delicious journey with Food Explorers! In this hands-on dessert class for kids, young chefs will explore flavors and treats from across the globe-no passport required! Along the way, kids will learn basic baking techniques and explore new ingredients. You'll be making: Black Forest Cupcakes, Banoffee Pies, Scotch Pancakes, and Mini Matcha Donuts. All recipes are nut-free and vegetarian but will contain dairy, eggs, and gluten.Location: Ellington Senior Center (Activities Room)Dates: February 2, 9, 23; March 2, 2026Time frame: 5:30pm-6:30pmGrades: 2nd - 5th gradeCost: $80.00 per childMin; 6 participants ; Max. 12.Dates: February 2, 9, 23; March 2, 2026Time frame: 5:30pm-6:30pmGrades: 2nd - 5th gradeCost: $80.00 per childMin; 6 participants ; Max. 12.
Grades
2nd - 5th
Location
Ellington Senior Center
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