About This Activity
A Spring to Remember - From Tik-tok crazes to refreshing seasonal dishes, this will be a spring to remember! Chefs cook and learn some fun and healthy options for lunch, dinner, and even dessert many of which will not even heat up your kitchen! This session has a total of 9 classes. Dates are as follows: 2/21, 2/28, 3/6, 3/13, 4/10, 4/17, 4/24, 5/1, & 5/8 (no club on 3/20, 3/27 due to early release, or 4/3) We provide everything EXCEPT drinks and to-go containers for any possible leftovers. PLEASE, if your young chef brings a drink make sure it's in a spill proof container. Thanks! The children will come to cooking club as soon as they are dismissed from class, but making the start time 3:00 gives them time to get to the "kitchen", wash their hands, and put on an apron so we can start cooking club at 3:00. If you have any questions, please reach out to Chef Tracy at tracyfettinger@vege-coking.com
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