About This Activity
Description
Join Mrs. Davidson to learn how to make homemade berry syrup. We can make a cranberry, rosehip and black currant syrup. Great on pancakes or ice cream!
For students in 2nd - 8th grade.
Financial Aid/ Payment Plans: Financial aid is available if needed as well as payment plans to spread the cost of classes over time. Please email Julie at jjohnson@fourvalleys.org to take advantage of either option.
Refund Policy: If FVCS cancels a class you will receive a refund (except transaction fees which are charged by our service provider). If you withdraw more than 3 days prior to class, FVCS will charge a 25% fee to a maximum of $20 for admin costs and provide an account credit for the remaining tuition. If you withdraw less than 3 days before class starts, no refund or credit will be given.
Class Secondary Category
Cooking
Grades
2nd - 8th
Location
activity lab at Girdwood School
Instructor
Christi Davidson
Discuss This Activity