About This Activity
"Sail" to the Mediterranean with us and learn about Greek Culture. Make flavorful Greek foods including: Baklava, Koulourakai (Butter Cookies), Rizogalo (Rice Pudding), Spanakopita (Spinach Pie), Tzatziki (Cucumber Yogurt Dip), Stuffed Peppers, Branzino (Fish baked under a castle of salt), Lamb Moussaka Burgers, Grilled and Marinated Octopus Salad, Hummus (non-Greek but often found with Greek foods), Dolmades (Stuffed Grape Leaves), Spanakorizo (Lemon Rice), Rosemary Lamb Chops, Pastitsio (Greek Lasagna), Feta stuffed Salmon, Keftedes (Meatballs), Souvlaki (Marinated meat served on a skewer) and Greek Salad. Make your very own take home kitchen herb garden. Learn about Greek Mythology, Build Forts, Participate in Water/Land Olympics, and Enjoy Olive/Olive Oil tastings! Spartans vs. the Trojans...who will win? Complete the week by creating a “Greek Feast of the Gods” to share with your family here at Four Stairs Farm! This session for campers also includes: a unique T-shirt, chef kit (apron, hat, tools) recipe book, water bottle, reference texts, awards, creation of lunches and snacks from our seasonal ingredients, awards, final family dinner at the farm (weather pending) and amazing surprise bling!
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