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June 23-26 Dinner's Ready! 12:00-2:00 We will be working on skills such as; knife skills (dicing, slicing, matchstick, chopping), piping icing, charring corn, seasoning, browning, working with wonton/egg oll wrappers, zesting, juicing. Monday -Oven Fajitas -Mexican Street Corn Cups -Funfetti Whoopie Pies Tuesday -Foil Packet Hamburger And Potatoes -Orzo Salad -Honey Butter Cornbread Poppers -Chocolate Lasagna Wednesday -Million Dollar Spaghetti -Honeycrisp Apple Salad -Air Fryer Cookie Dough Egg Rolls Thursday -Chicken Pot Stickers -Veggie Fried Rice -Key Lime Mini Loaf Cakes
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