All camp sessions are led by Valor’s Own Executive Chef, Stephen Cherry. Students will scratch the surface on some of the secrets known to prepare and execute some tasty staples! Each week our team of talented chefs will touch on a different cuisine: Asian Fusion, Latin, Italian, and Class Favorites food will be presented with fundamental culinary techniques our young chefs can take home with them. The way our Culinary Team emphasizes flavors on this campus will be explained with a hands-on practicum. Our students will learn that food preparation can be just as enjoyable as the food itself! The way we gather around a cutting board will leave not only our stomachs full, but also our hearts! Meet you at the prep table! Beginner Kitchen safety and knife skills are covered. Sibling discount of 10% is available for all camps. Parent or guardian will need to call the office at time of booking to receive this discount. . Class Includes: Snack and lunch each day Personal cutting glove Recipe PowerPoint of items prepared
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