About This Activity
Description
Students will gain hands-on experience creating a variety of goods & desserts. An intro course that will teach students "All About Dough!". Students will learn different methods used in creating breads, pastries, cookies, etc. We will go over measuring ingredients, mixing, yeast development, kneading, flour/oil secrets, gluten & resting your dough, proofing, the straight dough method and how to divide, shape and bake. Come learn to make bread, pie, pretzels, pizza, ravioli, scones, tarts, cinnamon rolls, cookies, beignets, chicken pot pies, pastry pies and so much more! Material fee: $60.
Activity Secondary Category
Cooking
Location
Teen Center EDW at El Dorado Park West
Instructor
A Yummy Future
Discuss This Activity