About This Activity
Description
The UW Health Learning Kitchen at East Madison Hospital in Madison, WI has cooking classes for all skill levels!Cooking class detail:
Ready to make meal prep easier AND tastier? Join us for this hands-on cooking class where we'll make two simple, delicious dishes perfect for when you are cooking for one to two people. We will be making both dishes with the same core ingredients, so you can learn how to maximize your groceries into multiple meal options. You will also learn tips and tricks for meal prepping with confidence and ease!
What We'll Be Cooking:We will be transforming the core ingredients of black beans, sweet potatoes, bell peppers, and corn into two delicious meal options.
- Satisfying Southwest Grain Bowl: Learn how to make a prep-ahead grain bowl packed with protein, fiber, veggies, and flavor.
- Smoky Veggie Quesadilla: Using our core ingredients, we will learn how to make a second dish with minimal effort!
We hope to see you at this fun and interactive cooking class!
Register by Thursday, September 10th.
Registration Cancellation Policy:To cancel your registration, email us at culinarymedicine@uwhealth.org. Please note that cancellations made within 72 hours of the scheduled class are non-refundable.
The East Madison Hospital Learning Kitchen is located at 4602 Eastpark Blvd. in Madison, WI.
Have food intolerances or allergies? Let us know and we can work with you to provide an ingredient substitution and a safe food environment. Email dietary needs and other questions to culinarymedicine@uwhealth.org.
Posted in cooking classes.
Age Category
Adult
Location
The Learning Kitchen
Instructor
Taylor Johnson
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