About This Activity
Description
The UW Health Learning Kitchen at East Madison Hospital in Madison, WI has cooking classes for all skill levels!Cooking class detail:
Ready to make meal prep easier AND tastier? Join us for this hands-on cooking class where you'll prepare two simple, flavorful side dishes that are perfect for your next cookout or potluck. These versatile recipes are packed with fresh veggies, plant protein, and whole grains, making them great options for easy lunches or quick weeknight sides. Along the way, you'll learn practical meal prep tips and strategies to help you save time, reduce stress, and cook with confidence.
What We'll Be Cooking:
- Herb-Packed Quinoa Tabbouleh: Learn how to make this prep-ahead flavorful side full of veggies, bright lemon, & savory herbs.
- Zesty Pasta Salad: Looking for a healthy pasta salad makeover? This fresh take is packed with so much flavor you won't miss the mayo!
We hope to see you at this fun and interactive cooking class!
Register by Thursday, July 9th.
Registration Cancellation Policy:To cancel your registration, email us at culinarymedicine@uwhealth.org. Please note that cancellations made within 72 hours of the scheduled class are non-refundable.
The East Madison Hospital Learning Kitchen is located at 4602 Eastpark Blvd. in Madison, WI.
Have food intolerances or allergies? Let us know and we can work with you to provide an ingredient substitution and a safe food environment. Email dietary needs and other questions to culinarymedicine@uwhealth.org.
Posted in cooking classes.
Age Category
Adult
Location
The Learning Kitchen
Instructor
Taylor Johnson
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