Perfect for budding food enthusiasts who love creating as much as enjoying the results, this camp invites young Chef Assistants to explore food in a fun, hands-on, age-appropriate way. Campers practice basic kitchen safety and skills like measuring, peeling, rolling, and mixing while crafting fun creations to eat or take home, and explore creative food-themed projects that extend the experience beyond the kitchen. All cooking and baking is handled by camp staff or volunteers, and campers take home a personalized recipe booklet at the end of the week to continue the fun. Price includes a $15 lab fee.
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