Instructor: Jeremy Hayman SPONSORED BY WEGMANS International Cooking Camp is a great place to learn your way around the kitchen and to maybe try some foods that are new to you! Students will learn the basics of kitchen safety and how to prepare a variety of foods from different cultures! Students will cook and eat various foods each day of camp. Please note any dietary restrictions when signing up for the camp as we will be eating a variety of meats and do not initially buy gluten/nut free items. The recipes will be the same for both the (A) and (B) camps. A $15 CANCELLATION FEE WILL BE ASSESSED FOR CANCELLATION OF ANY CAMP REGISTRATION
Discuss This Activity