Instructor: Chef Anthony Mandriota Ready to turn up the heat in the kitchen? Teens (ages 13+) will dive into the delicious world of baking and pastry-making. Whether youโre a beginner or just looking to improve your skills, this camp will give you the foundation you need to create mouthwatering cookies, brownies, artisan breads, and even advanced European tortes! Throughout this camp, students will learn and master key baking techniques: ๐ Biscuit, Creaming, and Muffin Methods โ The secrets behind creating perfect pastries and treats. ๐ช Classic Cookies & Brownies โ Learn how to make some of your favorite sweet bites from scratch. ๐ Artisan Bread โ Discover the art of making delicious, homemade breads with great texture and flavor. ๐ European Tortes โ Get hands-on with the creation of these sophisticated, multi-layered cakes! This camp is the ultimate introduction to baking, giving you the chance to explore a variety of skills and recipes while learning how to perfect the basics of pastry creation. At the end of camp, youโll have a baking arsenal full of tasty creations to impress your family and friends!
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