About This Activity
Description
In this exciting class we will explore how science can translate into food! What makes popcorn pop? How is ice cream made? And what makes bread rise? Find out and enjoy those tasty recipes while you do it!
Please register the child who will be participating in this activity. When registering, you will be asked to list the name of the grown-up who will be attending for this grown-up and me experience.
If you're registering multiple children for this activity, please note that for every two children registered, one adult must attend.
Please wear closed toe shoes. Participants with long hair should pull their hair back or wear it up.
Fee Notes:
Your $65 registration fee and $15 supply fee includes all of the ingredients and supplies that you will use during the class.
The $15 supply fee is payable to the instructor on the day of the class either by cash or Venmo.
$15 Sibling Discount. Siblings must enroll at the same time to receive the discount. $7 supply fee for a sibling.
Activity Other Category
Cooking
Location
Centennial Kitchen at Centennial Park
Instructor
Eva Marie Downs
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