Week 3 Food Week
Jun 22 - Jun 26 (Monday, Tuesday, Wednesday, Thursday, Friday)
8:00 AM - 4:00 PM
Ages 3-10
Notre Dame Prep - Lower School
$50.00
About This Activity
Get ready to mix, measure, and taste the fun! Our Food Week Summer Camp for children ages 3–10 invites campers to explore the exciting world of cooking in a safe, hands-on, and creative environment. Throughout the week, campers will: 👩🍳 Learn basic cooking and kitchen safety skills 🥣 Practice measuring, mixing, and following simple recipes 🍓 Explore healthy foods and where ingredients come from 🌎 Discover foods from different cultures around the world 🎨 Create fun food-themed crafts and recipe books 😋 Enjoy tasting the delicious treats they help prepare Each activity is carefully planned to be age-appropriate, allowing our youngest campers to explore through sensory experiences while older campers build confidence and independence in the kitchen. Food Week encourages teamwork, responsibility, creativity, and healthy habits — all while having a blast making (and tasting!) new recipes. Join us for a week full of flavor, fun, and fantastic little chefs! (ALLERGIES WILL BE OBSERVED AND ACCOMMODATIONS WILL BE MADE)
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