About This Activity
Description
Experience a fun and flavorful journey through cooking and creativity. This series combines hands-on culinary lessons with relaxing themed coloring activities. Learn to make salsa, guacamole, tortillas, flatbread pizza, salads, pasta, simple sauces, truffles, and fried bread desserts. Each class includes a demo, ingredient table, cultural history, and a custom coloring project. Participants leave every session with new skills, delicious food, and a take-home recipe coloring book.Each class can also be taken individually if you cannot commit to the full series
Mar 5 - Cooking & Coloring: Salsa, Guacamole & Tortillas (individual class)
Mar 12 - Cooking & Coloring: Flatbread Pizza and Salad (individual class)
Mar 19 - Cooking & Coloring: Pasta and Simple Sauces (individual class)
Mar 26 - Cooking & Coloring: Dessert: Truffles and Fried Bread Dessert (individual class)
CLASS SCHEDULE: Subject to Change: Due to their very nature, our classes are “subject to change”. Class change notices will be sent via email to the email address on file. Please check your email OR check class status at the Community Programs website before your scheduled class.
Activity Category
Food & Drink
Location
SLO-RM 4028
Instructor
Dominique Kramer
Map & Direction
San Luis Campus
•
Cuesta College Highway 1
San Luis Obispo, CA
93403-8106
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