About This Activity
Description
This event may not be registered for individually because it is part of a package.
Master essential kitchen skills while creating delicious dishes! Learn to flip an omelet, design creative pancakes, make fresh pasta, bake a variety of breads, work with chocolate, and explore diverse recipes. Along the way, you'll develop fundamental culinary techniques, including knife skills, mise en place, food prep, and kitchen safety. This hands-on, fast-paced class is packed with fun, facts, and flavor. If you love food, enjoy a challenge, and have the energy to keep up, this class will be both exciting and rewarding—skills for life!Activity Category
Cooking and Nutrition
Grades
5th - 9th
Location
SLO-RM 4603
Instructor
Dominique Kramer
Map & Direction
San Luis Campus
•
Cuesta College Highway 1
San Luis Obispo, CA
93403-8106
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