Spice & Slice: Southern & Cajun Cooking

Monday, June 29, 2026 - Friday, July 3, 2026
Ages 10-15 · Co-Ed
Coyote Central 2300 E Cherry SeattleWA  98122
Monday, June 29, 2026 - Friday, July 3, 2026
Ages 10-15 · Co-Ed
Coyote Central 2300 E Cherry SeattleWA  98122

Spice & Slice: Southern & Cajun Cooking

Jun 29 - Jul 03 (Monday, Tuesday, Wednesday, Thursday, Friday)

9:00 AM - 1:00 PM

Ages 10-15

Coyote Central

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$450.00

Pricing

Program Fee + Sales Tax Total
$450.00
Program Fee + Sales Tax Total
$450.00

Meeting Dates

From Jun 29, 2026 to Jul 03, 2026

Each Monday from 09:00 AM to 01:00 PM

Each Tuesday from 09:00 AM to 01:00 PM

Each Wednesday from 09:00 AM to 01:00 PM

Each Thursday from 09:00 AM to 01:00 PM

Each Friday from 09:00 AM to 01:00 PM

About This Activity

Turn up the flavor! Students explore bold Southern and Cajun classics while learning real kitchen skills, seasoning techniques, and the stories behind the food. Expect hands-on cooking, big aromas, and delicious results.

Organizer Info

  • Coyote Central

Map & Direction

Coyote Central 2300 E Cherry SeattleWA  98122
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