Chef Squad: From Prep to Plate

Monday, April 13, 2026 - Friday, April 17, 2026
Ages 10-15 · Co-Ed
Coyote Central 2300 E Cherry SeattleWA  98122
Monday, April 13, 2026 - Friday, April 17, 2026
Ages 10-15 · Co-Ed
Coyote Central 2300 E Cherry SeattleWA  98122

Chef Squad: From Prep to Plate

Apr 13 - Apr 17 (Monday, Tuesday, Wednesday, Thursday, Friday)

1:30 PM - 5:30 PM

Ages 10-15

Coyote Central

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$396.00

Pricing

Program Fee + Sales Tax Total
$396.00
Program Fee + Sales Tax Total
$396.00

Meeting Dates

From Apr 13, 2026 to Apr 17, 2026

Each Monday from 01:30 PM to 05:30 PM

Each Tuesday from 01:30 PM to 05:30 PM

Each Wednesday from 01:30 PM to 05:30 PM

Each Thursday from 01:30 PM to 05:30 PM

Each Friday from 01:30 PM to 05:30 PM

About This Activity

Team up and cook like a pro! Students explore hands-on cooking techniques, from chopping and mixing to plating and flavoring, while creating dishes they can enjoy and share. Experiment with ingredients, develop kitchen confidence, and have fun turning ideas into tasty creations. Perfect for young chefs ready to get creative in the kitchen!

Organizer Info

  • Coyote Central

Map & Direction

Coyote Central 2300 E Cherry SeattleWA  98122
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