About This Activity
This two-week advanced culinary class is designed to cultivate culinary skills and ignite a passion for cooking in a fun, hands-on environment. Participants will engage in a comprehensive curriculum that covers various cooking techniques, flavor profiles, and cultural cuisines. Participants will showcase their skills by preparing a meal for family and friends, featuring dishes learned throughout the course. Throughout the class, students will receive personalized instruction, engage in team-building exercises, and develop critical culinary skills that will serve as a foundation for future culinary endeavors. By the end of the course, students will have gained confidence in the kitchen, learned to work collaboratively, and developed a sophisticated palate and appreciation for global cuisine.
Map & Direction
St. Johns Technical High School
•
2980 Collins Ave. Bldg. H
St Augustine, FL
32084
Get Directions
Discuss This Activity