We need confrimation of exact details from school AND a minimum of 4 chefs to start. In the meantime here is info on session 1: Theme: Kid Chefs in the Kitchen In this session, kids will practice knife and kitchen skills, explore recipe development, and learn about some of the lost arts like pickling and from-scratch breads!! This Wednesday Club will HOPEFULLY meet a total of 10 times on the following dates: 8/27, 9/3, 9/10, 9/17, 9/24, 10/1, 10/8, 10/15, 10/22, & 10/29 Contact us at tracyfettinger@vege-cooking.com OR 912-552-1799 with questions or comments!
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