Make your point in these hands-on cooking classes where students will create everything on a stick—from savory kabobs and classic corn dogs to sweet cake pops and fruit skewers. If it can be served on a stick, we’ll make it. Students will learn mise en place, knife skills, recipe reading, and more. Beyond the kitchen, kids will help the farmers in the fields and have time to explore the farm. They'll bring home a deeper connection to where their food comes from, memories of time spent in nature, and recipes galore! New recipes every day. Location: Yellow Farmhouse Education Center - Stone Acres Farm, 389 North Main Street, Stonington CT 06378 With any questions, please email our team at info@yellowfarmhouse.org.
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