Master the art of sourdough in these hands-on classes for absolute beginners. Learn everything from managing a starter to mixing, shaping and baking your first artisan loaf. Every student leaves with active sourdough starter, recipes, care instructions and essential baking tools to ensure sweet success at home! 4 dates to choose from! TUES/OCT 13 • NOV 11 • DEC 9 • JAN 6 • 6:00-8:00pm $60/per class
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