Teacher: Parker-Anderson Enrichment Calling all future chefs! In this deliciously fun, hands-on cooking class, students will prepare a variety of appetizers, entrées, desserts, and other tasty creations while learning essential kitchen skills, nutrition, and dining etiquette. Along the way, they'll build confidence, creativity, and teamwork as they explore new flavors and recipes each week. Whether they're trying something new or already love to cook, this class is the perfect recipe for fun! ⚠️ Allergy Notice: Please note that this class includes hands-on activities that may involve contact with a variety of materials, supplies, and/or substances. Depending on the specific lesson, these may include common ingredients or items that could trigger allergies or sensitivities. If your child has any allergies, medical considerations, or sensitivities that may be affected by class activities, please let us know before enrolling so we can determine whether safe accommodations can be made. While we take reasonable precautions, we cannot guarantee an allergen-free or exposure-free environment. If you believe your child’s health could be at risk due to participation in these activities, we strongly recommend selecting a different enrichment class that is better suited to their needs. Your child’s safety and well-being are our top priority. If you have any questions or concerns, please contact us before completing registration.
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