About This Activity
Description
Internet Registration has not begun yet. Check Registration Dates in details.
In this fun, hands-on bread-baking class, adult-child pairs will learn the basics of egg preparation and many techniques for preparing yummy "breakfasty" foods that are delicious to eat anytime. On the menu: Individual Cheese & Herb Omelets; Sunny-Side-Up Baked Eggs with Caramelized Onions & Cheese; Golden French Toast with Maple Butter; and scrumptious Cinnamon Streusel Coffeecake Muffins.Location
Vil. Ctr: Community Room C at Village Center
Vil. Ctr: Warming Kitchen at Village Center
Instructor
Chef Joel Olson
Discuss This Activity