About This Activity
Description
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In this fun, hands-on class, adult-child pairs will learn useful cooking skills while preparing a great meal featuring classic comfort foods. On the menu: Baked Potato & Corn Chowder; Buttermilk Cheddar Biscuits; Potato, Spinach & Sweet Red Pepper Frittata; and Apple Cakes with Cinnamon Crème Chantilly.Location
Vil. Ctr: Community Room C at Village Center
Vil. Ctr: Warming Kitchen at Village Center
Instructor
Chef Joel Olson
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