Pack your (imaginary) bags and get ready to explore the flavors of the world! At our Culinary Passport Adventure Camp, young chefs aged 7-16 will travel through China, Italy, and Mexico—using cooking as their guide. Each day chefs will stamp their own culinary passports. Day 1: Begin your culinary adventure with kitchen safety basics, knife skills, and cooking classic Chinese-inspired dishes. Day 2: Head to Italy for a day of pasta-making, dessert crafting, and learning about Italian cuisine. Day 3: Prepare to spice things up with a trip to Mexico! Discover the vibrant flavors of street tacos, homemade tortillas, salsas, and more. Day 4: It’s showtime! Team up for a “Chopped”-inspired competition where campers will show off their creativity and skills using mystery ingredients. Prizes will be awarded! When and Where? Dates: July 7-10 2025 Time: 9 AM-Noon Ages: 7-16 (Grouped by age for maximum fun!) Price: $300 Location: CROSSLINE PARK FARM HOUSE 17922 Old YMCA Rd Winter Garden, FL, United States, Florida 34787 www.KidsCookingConnection.com Spots are limited, and this camp fills up fast—so don’t wait to enroll! Limited availability means your child gets personalized attention and an unforgettable experience. 📍 Sign up today and give your child a summer adventure they’ll never forget!
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