About This Activity
Want to keep your kids engaged and get them out of the house while you are still working (or busy preparing) before Thanksgiving? VegeCooking has a 3 day cooking workshop that will do exactly that. Let your kid come and learn a life skill while having fun over the Thanksgiving break. We will LEARN to cook & LOVE our veggies while the kids learn cooking basics - chopping, whisking, measuring, blending, etc. We will cook at least two recipes each day They may work both individually and as a team to create the recipes of the day. Then they sample their creations. We will focus on fun, flavorful, and nutritious fall foods and snacks that they should be able to replicate at home with minimal assistance. List of Dates: Nov 23-25 Classes are open to all children ages 5-15*. ALL chefs MUST be registered by 11/15/25. *Let us know if you have someone older than 12 that would like to join us. **A minimum of 3 registered participants is required for event to happen.** We provide everything EXCEPT drinks and to-go containers for any possible leftovers. PLEASE, if your little chef brings a drink, make sure it is in a spill-proof container. Also, please bring reusable to-go containers. Thanks! If you have any questions, please reach out to Chef Tracy at tracyfettinger@vege-coking.com OR 912-552-1799
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