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Master the authentic Italian techniques behind delicious, tender gnocchi, and learn flavorful variations on the classic recipe - plus all the different ways to shape these delicious dumplings! Discover the expert tips and techniques behind the traditional potato gnocchi of Northern Italy, as Master Chef Walter Potenza guides you step-by-step to a five-star gnocchi dish! You’ll learn everything from selecting the right potato to cutting and shaping the dumplings for that light, fluffy texture you love, and you won’t stop there: Sign up and unlock the secrets behind one of Italy’s most treasured recipes! 3 recipes executed and provided....and of course we eat them all! INSTRUCTOR MASTER CHEF WALTER POTENZA Bring your favorite apron/wine! And your favorite wine!
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