About This Activity
Description
Internet Registration has not begun yet. Check Registration Dates in details.
Ages 10-16
Step back in time to the classic American diner — where comfort food, creativity, and flavor meet! In this fun-filled session, young chefs will whip up retro-inspired favorites while practicing essential cooking skills like flipping, baking, and timing. From pancakes to sundaes, these dishes are the definition of diner delicious!
Day 1: Breakfast at the Diner — Buttermilk pancakes, breakfast skillets, and strawberry milkshakes Day 2: Lunchtime Favorites — Grilled cheese & tomato soup, chicken or tuna salad sandwiches, and root beer floats Day 3: Dinner at the Diner — Mini meatloaves, mashed potatoes, and banana splitsFee: $125/R $157/NRPlease provide your child with a snack and water each day.
Important Update: New Recreation Registration SystemWe’re transitioning to a new recreation registration software called RecTrac on June 1st, 2026. You can create your new account starting May 4th, 2026, to prepare!Half-Day Summer Camp Registration – Two-Step Process:- Register in ActiveNet (No Payment): Registration for all Half-Day Summer Camps will be taken in ActiveNet without payment until May 30th. - Create Your Account: Starting May 4th, 2026, you can create your new RecTrac account. You must create your RecTrac account by Friday, May 29th. Once you create your account in RecTrac, we will transfer your registration and send a notification to make a payment.- Pay in RecTrac: Payment for all Half-Day Summer Camps are due in RecTrac by the end of day Friday, June 5th.
Please note: If payment is not received in RecTrac by the deadline, your registration will be cancelled, and the spot will be offered to the next person on the waitlist.After May 30th, all program registration (including any remaining Half-Day camp spots) will be managed through RecTrac.
Location
SPCC
Instructor
Lynsay Stappenbeck
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