About This Activity
Description
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Ages 10-16
Step back in time to the classic American diner — where comfort food, creativity, and flavor meet! In this fun-filled session, young chefs will whip up retro-inspired favorites while practicing essential cooking skills like flipping, baking, and timing. From pancakes to sundaes, these dishes are the definition of diner delicious!
Day 1: Breakfast at the Diner — Buttermilk pancakes, breakfast skillets, and strawberry milkshakes Day 2: Lunchtime Favorites — Grilled cheese & tomato soup, chicken or tuna salad sandwiches, and root beer floats Day 3: Dinner at the Diner — Mini meatloaves, mashed potatoes, and banana splits
Please provide your child with a snack and water each day.
Location
SPCC
Instructor
Lynsay Stappenbeck
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