About This Activity
Explore the world through cooking! Do you know what people eat in Asia, Africa, Australia, South America or in Europe? Do you know the difference between a tortilla from Mexico and a tortilla from Spain? Do you want to learn how to cook desserts from different countries? In this class, we are going to learn how to cook and prepare food from all over the world. It could be Anzac cookies from Australia, potato pancakes from Germany, samosas from India, or empanadas from Argentina. Join the fun and Bon Appétit! Buen Provecho! Guten Appetit! Class meets 4 days per week: Monday – Thursday the first week, June 12-15, then Tuesday – Friday the second week, June 20-23, due to the Juneteenth Holiday..
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