About This Activity
Description
(AM) Spend five days with our culinary instructors exploring regional baked treats from all around Europe. Whether served savory or sweet, puffed up or rolled out, these internationally inspired, flavorful treats are sure to become a crowd pleaser or favorite go-to. So come join us for a delicious journey around Europe tasting all kinds of yummy baked goods and learn all about the techniques, ingredients and recipes to step up your baking game.
(PM) Sometimes we just want to eat Brunch for Dinner, or even Dessert. Well, If Brunch is your thing, or you just want your young aspiring Chef to perfect their skills at making the mornings easier, than don’t miss this camp.
Scroll down for important program information.
No camp 6/19
ALL MATERIALS INCLUDED. Please bring a peanut-free snack, lunch, and are fillable water bottle. Wear sunscreen and appropriate closed toe footwear for safety and outdoor play.
Activity Secondary Category
Youth (Age 5-17)
Location
CAB Room #2 at Community Activities Building
Instructor
Junior Chef Stars ,
Discuss This Activity