About This Activity
Description
¡Cocinemos y exploremos el mundo!
In this hands-on Spanish immersion experience, young chefs will learn and practice Spanish while preparing delicious no-bake recipes inspired by cultures from around the world.
Each week, students will “travel” to a different country or region, discovering new flavors, ingredients, traditions, and Spanish vocabulary along the way. From colorful Latin American treats to Mediterranean favorites and creative dishes inspired by Asia, Europe, Africa, and beyond, every class combines language, cultures, and food.
The kitchen becomes our Spanish classroom! Students will practice vocabulary for ingredients, colors, numbers, measurements, kitchen tools, actions, and everyday conversation as they mix, measure, and assemble
No ovens needed; just curious minds, busy hands, and big appetites for learning!
Perfect for children who are new to Spanish as well as students who want a fun and meaningful way to strengthen their existing language skills.
Explore the world. Create something delicious. Speak Spanish along the way.
This class is only for students currently enrolled at this school.
FA Type
Optional School Based
Location
Muir/Smash - Class/Cafeteria at Ocean Park School House
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