About This Activity
Making food fun and easy for everyone. The joy of cooking will be introduced through games and lessons that teach campers how to be safe, nutritious, and creative. The scents of the forest and flowers will help inspire recipes. Seasonal fruits and vegetables grown in the Trout Lake Valley and the Columbia River Gorge will be integral to each day. Each camper can expect to leave camp with new tricks of how to get involved in the kitchen at home or an easy healthy snack to make with a friend.
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